GUJARATI CUISINE

GUJARATI CUISINE

Starters

• Dhokla
• Palak & Corn Pakora
• Petis
• Harabhara Kebabs
• Idly Sambhar
• Paneer Tikka
• Chaat
• Bhel
• Samosa
• Spring Rolls
• Aloo Tikki
• Chilli Mogo
• Tandoori Mogo
• Kachories
• Vegetable Cutlets
• Patra
• Khandwi
• Chilli Paneer

Main Course

• Aubergine Peas & Potatoes
• Sweetcorn & Patra
• Aloo Channa
• Aloo Gobhi
• Allo Ravaia
• Aloo Bhindi
• Dry Potato
• Vegetable Tikka Masala
• Aloo Gobhi Mutter
• Undhiyo
• Akhu Shaak
• Vaal Channa
• Channa Bateta
• Tuwar Daal
• Kadhi
• Jeera Aloo
• Pili Pili Aloo
• Spicy Jeera
• Rajma & Sweetcorn

Rice

• Mutter Pulao
• Vegetable Biriyani
• Jeera Pulao
• Boiled Rice

Bread

• Poori
• Naan (Eggless)

Raita

• Cucumber Raita
• Mixed Raita
• Plain Raita

Salad & Popadoms

• Carrot & Chilli Salad
• Onion & Tomato Salad
• Mixed Salad
• Plain Popadom
• Farr-farr

Dessert

• Gulab Jamun
• Boondi Laddu
• Shri khand
• Fruit Shrikhand
• Choice of Burfi
• Gajar Ka Halwa
• Choice of Kulfi